Smart
Farming
Data-driven agriculture services that empower cocoa farmers with knowledge, insights, and tools for sustainable productivity.
Farm Advisory
Personalized agronomic support delivered through our network of field agents and digital platforms.
Digital Extension
On-demand advisory services via SMS, USSD, and mobile app connecting farmers with certified agronomists.
Soil Health Monitoring
Laboratory grade soil analysis with tailored recommendations for pH, nutrient levels, and organic matter management.
Cooperative Support
Group advisory sessions and cooperative-level planning to align farming practices with market requirements.
Weather & Climate Insights
Hyper-local weather forecasting and climate risk analysis to help farmers make informed planting and harvesting decisions.
Pest & Disease Management
Early warning systems, identification guides, and integrated management strategies for cocoa pests and diseases.
Active Threats
Phytophthora megakarya — High humidity conditions in western regions. Active monitoring in Bundibugyo and Kabarole.
Sahlbergella singularis — Seasonal increase in Ssese Island. Regular scouting recommended.
Moniliophthora perniciosa — Isolated cases in Kasese. Quarantine measures in place.
Management Resources
Good Agricultural Practices
Scientifically proven farming techniques that optimize yield, quality, and environmental sustainability.
Farmers trained in SCAVAL-supported cooperatives have adopted improved agricultural practices, resulting in measurable yield increases.
Farm Productivity Tools
Data-driven applications and resources designed to enhance farm efficiency and decision-making.
Yield Calculator
Farm Calendar
Training & Extension Services
Building farmer capacity through hands-on training, digital learning, and continuous extension support.
Field Schools
In-person training sessions at demonstration farms covering all aspects of cocoa production.
Digital Learning
Video modules, interactive guides, and mobile-optimized content for self-paced learning.
Peer-to-Peer Networks
Farmer-to-farmer knowledge exchange and cooperative learning groups across origins.